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Feast's Taste & Toast - St. Louis

Date: May 19, 2019
Location:  Show map Four Seasons Hotel
999 N 2nd Street
St. Louis, Mo 63102

Celebrate the best of the Midwest at the fifth-annual Feast Magazine Taste & Toast! Guests will taste from award-winning wineries, breweries and distilleries from across the region, sample dishes from top area restaurants, enjoy live music, interact with local vendors and more, all inside the Four Seasons Hotel St. Louis! Check back for a listing of participants.

All sales are final. Must be 21-plus.

- tastings from participating restaurants, wineries, breweries and distilleries
- commemorative tasting glass
- free garage parking

- tastings from participating restaurants, wineries, breweries and distilleries
- complimentary valet parking
- Champagne upon entry
- commemorative tasting glass
- exclusive VIP wine carrier
- premium VIP After-Party from 5 to 7pm with live music, dessert bar and exclusive tastings from a brewery, winery and distillery

- Adam's Smokehouse
- BEAST Craft BBQ Co.
- Bogart's Smokehouse
- Chicken Salad Chick
- Dalie's Smokehouse
- Gobble Stop Smokehouse
- The Last Hotel STL
- The Melting Pot
- Pappy's Smokehouse
- Sister Cities Cajun and BBQ
- The Stellar Hog
- 360 St. Louis

- 4 Hands Brewing Company
- Baileys
- Chandler Hill Vineyards
- Chaumette Vineyards & Winery
- Cooper's Hawk Winery & Restaurant
- Copper Run Distillery
- Edg-Clif Vineyard, Winery & Brewery
- Edibles & Essentials
- Fernweh Distilling Co.
- Hopskeller Brewing Company
- Ketel One
- Korbel
- Kräftig
- LaChance Vineyards
- Noboleis Vineyards
- Pinckney Bend Distillery
- PRP Wine International - St Louis
- Schlafly Beer
- Snow Leopard Vodka
- Sonoma-Cutrer Vineyards
- Urban Chestnut Brewing Company
- Wood Hat Spirits

More details here:

Taste & Toast is sponsored by The Amber House Bed and Breakfast, Audi Kirkwood, Augusta Wine Trail, Baileys, Bulleit, Ketel One, Kräftig, Missouri Wines, Modern Acupuncture, Natural Tableware, Reinhold Electric, Renewal by Andersen of St. Louis and Texas de Brazil.

Perennial will be there pouring Vacation Dad, Saison de Lis, Hopfentea, Boy howdy!, Prodigal, and PRISM: mosaic and chef Kaleigh will be serving a seasonal wheatberry salad!