Perennial's Brewery and Tasting Room is located in the South Carondelet neighborhood of Saint Louis. The 14,000 square foot production facility, including a 8.5 barrel brewhouse and temperature controlled fermentation and barrel-aging room, is where our beer is produced and packaged for distribution to thirteen states.
In August 2016, we expanded by adding an additional 15 barrel brewhouse thus allowing us to separate our clean and non-clean fermentation, brew a wider variety of styles, and further expand production of our barrel-aged and experimental beers.
Interested in checking out the brewery? Join us every Saturday at 2:00 for a sample and brewer-led tour!
The Tasting Room is directly adjacent to our brewery and is open Wednesday-Saturday for your drinking pleasure. Visit us to sample our current production beers and tasting room only releases, fill your growlers or purchase bottles to go and pick up the latest Perennial apparel.
Our Tasting Room also features a small, ever-changing menu of beer-friendly food. We source our produce, meat and bread locally as much as possible, relying on seasonality to drive our creativity. Vendors that we are proud to support include, but are not limited to: Eat Here St. Louis, Companion Bakery , Billy Goat Chip Company, Salume Beddu, Todd Geisert Farms, Rushing Waters Fishery, Milton Creamery, Marcoot Jersey Creamery, Hook's Cheese, Widmer's Cheese Cellars.
|Saison de Lis||5.0%||$2||$5||$12|
|Brew For The Crew||5.7%||$2||$5||$12|
|Verdejo - Rueda, Spain||13.0%||$8|
|Saison de Lis||5.0%||$10||To Go|
|Cider 2016||7.0%||$15||To Go|
|Funky Wit||5.0%||$15||To Go|
|Savant Blanc 2015||8.0%||$20||On Premise|
|Anniversaria 2014||7.7%||$25||On Premise|
|Barrel-Aged Vermillion 2016||11.0%||$40||On Premise|
8125 Michigan (parking lot and entrance to Tasting Room located at the corner of Virginia and Davis)